Product Description

HINGED COLD ROOM DOOR GV5

Hinged door suitable for cold rooms at a positive temperature (0 °C minimum), with CSI, handle certified EN179:2008.

• For positive temperature
• Blade thickness 68mm
• Polyurethane density: 40Kg/m³
• Available in one blade or two blades versions

APPLICATIONS

Suitable for cold rooms used for the preservation, the transformation, and the seasoning of foods at a positive temperature (0°C minimum).

For usage in slaughters and plants for the processing of cold meat.

Blade

• Blade edge in anodized aluminum (thickness 68 mm);
• Covered with a plastic-coated metal sheet for food application color RAL 9010, thickness 5/10;
• CSI handle certified EN179:2008, without a key;
• EPDM double density gasket on 3 sides;
• PVC lower gasket.

Frame system

• Frame and side-frame “L” 110/60 in PVC color RAL 9010; the frame is thermo-welded (45°) up to a thickness equal to 160 mm, beyond such thickness it’s assembled (90°) with joints;
• Counter-frame in PVC, color RAL 9010, thermo-welded (45°);
• With the addition of 2 fixed hatches for the meat-rail passage;
• Flush floor threshold S/3 model (without threshold).

Blade/frame system 

• Hinges not adjustable

Rail passage

• Two side panels installed in the upper part of the frame, on which the door abuts;
• Rubber seal on the two panels that seals the central part where it passes the guideway.

Standard dimensions for one blade version

• Up to 1200x2500mm: blade having just the CSI handle;
• From 1200x2500mm up to 1500x2500mm: blade having CSI handle + closing latch (additional closing system with spring).

Standard dimensions for two blades version

• Up to 3000x2500mm;
• It’s made of a mobile part (the right one, if not otherwise specified) and a semi-fixed blade (with 2 internal hatches, 1 upon and 1 below) that can have a total width double compared to the one-blade version.
• The two blades can have different widths, even if generally the fixed one is requested more narrow.